We operate a network of daily dining restaurants LUNCH GARDEN and FOOD GARDEN. All of our restaurants are built to provide high-level gastronomy with their service and atmosphere, while offering moments of calm in a pleasant modern environment. Together with Catering Melodie, these restaurants are covered by N-GASTRO CZ, which is the guarantor of high quality in the field of catering on the Czech market and beyond.

In addition to these services, we also offer an OFFICE SERVICE, You can order all your refreshments on-line HERE!

DAILY MENU FOOD GARDEN KAVČÍ HORY 


12.10.2026 - 16.10.2026

TUESDAY 13.10.

LUNCH MENU | 11 a.m. - 3 p.m.

Onion soup with bread croutons

Pea soup with bacon

Fried pork schnitzel, crushed butter potatoes

Baked chicken chunks in honey and garlic, jasmine rice

Veal shoulder with green pepper sauce, rosemary grenaille potatoes

Marinated beetroot with feta and pine nuts

SUPERIOR | 11 a.m. - 3 p.m.

Rosemary duck breast, potato rösti

WEDNESDAY 14.10.

LUNCH MENU | 11 a.m. - 3 p.m.

Beef broth with vegetables and liver rice dumplings

Frankfurt sausage soup

Stuffed pepper in tomato sauce, basmati rice / bread dumpling

Bavarian doughnuts with plum jam and whipped cream

Spicy turkey patty with courgette, yoghurt dressing, roasted vegetables

Pasta salad with tuna and eggs

SUPERIOR | 11 a.m. - 3 p.m.

Baked pikeperch fillets with pumpkin purée and peas

THURSDAY 15.10.

LUNCH MENU | 11 a.m. - 3 p.m.

Chicken soup with vegetables and noodles

Cream of cauliflower and potato soup

Dutch-style schnitzel, mashed potatoes, pickle

Pork kidneys with onion, steamed rice

Turkey breast studded with sun-dried tomatoes, vegetable bulgur

Vegetable salad with roast beef, mayonnaise dip

SUPERIOR | 11 a.m. - 3 p.m.

Chicken Caesar burger – grilled chicken breast, Caesar mayonnaise, lettuce, crispy bacon, steak fries

FRIDAY 16.10.

LUNCH MENU | 11 a.m. - 3 p.m.

Giblet soup with vegetables

Bavarian eintopf stew

Wraps filled with crispy chicken strips, vegetables and dip

Pasta with quattro formaggi sauce and Parmesan shavings

Beef in wine with bacon and pearl onions, smoked mashed potatoes

Chickpea salad with sun-dried tomatoes and halloumi cheese

SUPERIOR | 11 a.m. - 3 p.m.

Creamy mushroom risotto with slices of pork tenderloin marinated in garlic and thyme

Food Garden Kavčí hory 


Kavčí hory Office Park
Na Hřebenech II 1718/10
140 00  Praha 4

Openning hours:
8 a.m. - 6 p.m.

Floor manager:
Petra Blahová
Tel: +420 739 507 203
E-mail: petra.blahova@cateringmelodie.cz