We operate a network of daily dining restaurants LUNCH GARDEN and FOOD GARDEN. All of our restaurants are built to provide high-level gastronomy with their service and atmosphere, while offering moments of calm in a pleasant modern environment. Together with Catering Melodie, these restaurants are covered by N-GASTRO CZ, which is the guarantor of high quality in the field of catering on the Czech market and beyond.

In addition to these services, we also offer an OFFICE SERVICE, You can order all your refreshments on-line HERE!

DAILY MENU FOOD GARDEN KAVČÍ HORY 


17. 06. 2024 - 21. 06. 2024

TUESDAY 18. 06.

LUNCH MENU | 11 a.m. - 3 p.m.

Chicken soup with rice

Young pea soup

Fried chicken Cordon bleu, mashed butter potatoes

Baked tortilla with meat, cheese and vegetables, colourful salad, guacamole

Roasted veal leg with creamy sauce, bread dumplings

Caesar salad

SUPERIOR | 11 a.m. - 3 p.m.

Grilled pork tenderloin with pepper spicy salsa, grenaille

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

WEDNESDAY 19. 06.

LUNCH MENU | 11 a.m. - 3 p.m.

Beef broth with meat and noodles

Strawberry soup with mint

Small gnocchi with smoked meat, sauerkraut, fried onion

Strawberry dumplings with cottage cheese, sugar and butter

Mincemeat calf steak with mushrooms and cream, tagliatelle

Salad with strawberries, avocado and feta cheese

SUPERIOR | 11 a.m. - 3 p.m.

Pad Thai with chicken

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

THURSDAY 20. 06.

LUNCH MENU | 11 a.m. - 3 p.m.

Tom Yum Woon Sen chicken soup with vegetables and glass noodles

Cabbage soup with sausage

Fried cauliflower patties, boiled potatoes, tartar sauce

Pepper pod with meat and tomato sauce, basmati rice

Turkey noodles with leek, cheese and pasta

Caprese salad with basil pesto

SUPERIOR | 11 a.m. - 3 p.m.

Roasted veal slices with butter, carrot and asparagus, pumpkin puree

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

FRIDAY 21. 06.

LUNCH MENU | 11 a.m. - 3 p.m.

Garlic soup with smoked meat, eggs and toasted bread

Mushroom soup

Meatballs with cream sauce and cranberries, mashed potatoes

Fettuccine with grilled vegetables, basil pesto and parmesan cheese

Turkey leg with BBQ marinade, roasted potatoes with red onion

Roasted pepper salad with tomatoes

SUPERIOR | 11 a.m. - 3 p.m.

Panang curry - beef with eggplant, peppers and lime leaves, jasmine rice

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

Food Garden Kavčí hory 


Kavčí hory Office Park
Na Hřebenech II 1718/10
140 00  Praha 4

Openning hours:
8 a.m. - 6 p.m.

Duty manager:
Petra Blahová
Tel: +420 739 507 203
E-mail: petra.blahova@cateringmelodie.cz