We operate a network of daily dining restaurants LUNCH GARDEN and FOOD GARDEN. All of our restaurants are built to provide high-level gastronomy with their service and atmosphere, while offering moments of calm in a pleasant modern environment. Together with Catering Melodie, these restaurants are covered by N-GASTRO CZ, which is the guarantor of high quality in the field of catering on the Czech market and beyond.

In addition to these services, we also offer an OFFICE SERVICE, You can order all your refreshments on-line HERE!

DAILY MENU FOOD GARDEN KAVČÍ HORY 


17. 03. 2025 - 21. 03. 2025

TUESDAY 18. 03.

LUNCH MENU | 11 a.m. - 3 p.m.

Chicken broth with meat and noodles

Zucchini cream with cream

Fried cheese, tartar sauce, boiled potatoes

Vegetable bulgur with marinated chicken and mini tomatoes

Veal pörkölt, semolina gnocchi

Tomato salad with eggs and ham

SUPERIOR | 11 a.m. - 3 p.m.

Mincemeat steak with creamy mushroom sauce, tagliatelle

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

WEDNESDAY 19. 03.

LUNCH MENU | 11 a.m. - 3 p.m.

Smoked rib soup with garlic, potatoes and eggs

Bean soup with sausage

Mincemeat ćevabi with mustard and onions, boiled potatoes

Baked pancakes with cottage cheese and raisins

Beef roll, jasmine rice

Panzanella salad

SUPERIOR | 11 a.m. - 3 p.m.

Pad Woon Sen Kai - glass noodles with chicken, vegetables, eggs and fried onion

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

THURSDAY 20. 03.

LUNCH MENU | 11 a.m. - 3 p.m.

Peking soup with vegetables and pork

Broccoli soup

Fried pork schnitzel, mashed potatoes, gherkin

Wholemeal pasta with Cottage cheese, leek and mushrooms

Roasted veal shoulder with vegetables, shallots and bacon, bread dumplings

Pasta salad

SUPERIOR | 11 a.m. - 3 p.m.

Marinated beef with chili and rosemary, american potatoes, traditional remoulade

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

FRIDAY 21. 03.

LUNCH MENU | 11 a.m. - 3 p.m.

Beef soup with batter drops

Spicy corn soup

Potato pancake with smoked meat and sauerkraut

Gratinated pasta with peppers, zucchini, leek, garlic and tomatoes

Beef goulash with pasta

Marinated salmon with salad and dressing

SUPERIOR | 11 a.m. - 3 p.m.

Moo Kua Ka - Ti - pork with chili peppers, lime leaves and jasmine rice

LIVE COOKING | 11 a.m. - 3 p.m.

PASTA BAR | 11 a.m. - 3 p.m.

Food Garden Kavčí hory 


Kavčí hory Office Park
Na Hřebenech II 1718/10
140 00  Praha 4

Openning hours:
8 a.m. - 6 p.m.

Duty manager:
Petra Blahová
Tel: +420 739 507 203
E-mail: petra.blahova@cateringmelodie.cz