We operate a network of daily dining restaurants LUNCH GARDEN and FOOD GARDEN. All of our restaurants are built to provide high-level gastronomy with their service and atmosphere, while offering moments of calm in a pleasant modern environment. Together with Catering Melodie, these restaurants are covered by N-GASTRO CZ, which is the guarantor of high quality in the field of catering on the Czech market and beyond.
In addition to these services, we also offer an OFFICE SERVICE, You can order all your refreshments on-line HERE!
DAILY MENU FOOD GARDEN KAVČÍ HORY
18.05.2026 - 22.05.2026
TUESDAY 19.05.
LUNCH MENU | 11 a.m. - 3 p.m.
Beef broth with meat, vegetables, and dumplings
Traditional Czech potato soup with mushrooms
Fried pork neck schnitzel with smashed potatoes, lemon
Strapačky (Slovak potato dumplings) with smoked meat and sauerkraut, fried onions
Roasted turkey breast with vegetables, basmati rice
Shrimp with mango (mango, cucumber, iceberg lettuce, carrot, coriander, peanuts, and shrimp)
SUPERIOR | 11 a.m. - 3 p.m.
Beef roast beef, American-style potatoes, tartar sauce
WEDNESDAY 20.05.
LUNCH MENU | 11 a.m. - 3 p.m.
Vegetable soup with cauliflower and fried peas
Goulash soup
Pork goulash, bread dumplings
Yeast blueberry dumplings with butter and sugar
Boiled beef with tomato sauce, pasta
Caesar salad
SUPERIOR | 11 a.m. - 3 p.m.
Pad Med Mamuang - chicken, crispy zucchini, red pepper, onion, cashews, chili satay sauce, jasmine rice
THURSDAY 21.05.
LUNCH MENU | 11 a.m. - 3 p.m.
Khao Soi – coconut curry soup with chicken and vegetables
Celery cream soup with crispy bacon
Fried meat patty with mashed potatoes and pickled cucumber
Chicken fillet in a spicy marinade, vegetable bulgur
Beef shoulder braised in wine, sweet potato mash
Greek salad with black olives and feta cheese
SUPERIOR | 11 a.m. - 3 p.m.
Trout fillet with herb butter, sautéed potatoes with cherry tomatoes and arugula
FRIDAY 22.05.
LUNCH MENU | 11 a.m. - 3 p.m.
Chicken broth with meat, vegetables, and noodles
Pea cream soup with butter croutons
Roasted French-style potatoes with ham, peppers, and eggs, beetroot
Fried tofu with crunchy vegetables and honey-garlic sauce, jasmine rice with spring onions
Turkey breast with creamy green pepper sauce, roasted potatoes
Leaf salad with pork tenderloin and roasted peppers
SUPERIOR | 11 a.m. - 3 p.m.
Moo Kua Ka Ti – pork with chili peppers, lime leaves, and jasmine rice
Food Garden Kavčí hory
Kavčí hory Office Park
Na Hřebenech II 1718/10
140 00 Praha 4
Openning hours:
8 a.m. - 6 p.m.
Floor manager:
Petra Blahová
Tel: +420 739 507 203
E-mail: petra.blahova@cateringmelodie.cz