We operate a network of daily dining restaurants LUNCH GARDEN and FOOD GARDEN. All of our restaurants are built to provide high-level gastronomy with their service and atmosphere, while offering moments of calm in a pleasant modern environment. Together with Catering Melodie, these restaurants are covered by N-GASTRO CZ, which is the guarantor of high quality in the field of catering on the Czech market and beyond.

In addition to these services, we also offer an OFFICE SERVICE, You can order all your refreshments on-line HERE!

DAILY MENU FOOD GARDEN KAVČÍ HORY 


23.03.2026 - 27.03.2026

TUESDAY 24.03.

LUNCH MENU | 11 a.m. - 3 p.m.

Vegetable soup with chickpeas and leek

Lentil soup with smoked sausage

Fried cauliflower florets with boiled potatoes and tartar sauce

Penne in a creamy sauce with chicken nuggets and broccoli

Roast turkey with wild mushroom sauce and basmati rice

Caesar salad

SUPERIOR | 11 a.m. - 3 p.m.

Veal Saltimbocca ragout with prosciutto and sage, served with potato gnocchi

WEDNESDAY 25.03.

LUNCH MENU | 11 a.m. - 3 p.m.

Chicken broth with meat, vegetables, and noodles

Debrecen-style soup with sausage

Székely goulash with bread dumplings

Apple bread pudding baked with meringue

Spicy turkey patty with zucchini, yogurt dressing, and roasted vegetables

Pasta with halloumi‑style cheese and avocado

SUPERIOR | 11 a.m. - 3 p.m.

Moo Kua Ka‑Ti – pork cooked with chili peppers and lime leaves, served with jasmine rice

THURSDAY 26.03.

LUNCH MENU | 11 a.m. - 3 p.m.

Kao Tom Kai – chicken soup with rice

Sweet potato cream soup with ginger

Fried “student-style” schnitzel with mashed potatoes and a pickled cucumber

Pea purée with roasted paprika sausage, fried onions, and a pickled cucumber

Znojmo‑style braised beef with steamed rice

Turkey breast medallions with arugula and pomegranate

SUPERIOR | 11 a.m. - 3 p.m.

Quesadilla with pulled beef, cheddar and cherry tomatoes, served with a leaf salad and jalapeños dip

FRIDAY 27.03.

LUNCH MENU | 11 a.m. - 3 p.m.

Italian minestrone with basil

Rustic farmhouse soup with mushrooms and noodles

Traditional potato pancake with smoked meat and red cabbage

Spaghetti alla puttanesca

Veal leg in Dijon mustard sauce with roasted grenaille potatoes, bacon, and thyme

Colorful salad with pumpkin, bulgur, and arugula

SUPERIOR | 11 a.m. - 3 p.m.

Phad Khi Mao Chicken – extra‑spicy glass noodles with chicken, black mushrooms, egg, bean sprouts, bamboo shoots, Thai basil, green beans, lime leaves, chili, and red pepper

Food Garden Kavčí hory 


Kavčí hory Office Park
Na Hřebenech II 1718/10
140 00  Praha 4

Openning hours:
8 a.m. - 6 p.m.

Floor manager:
Petra Blahová
Tel: +420 739 507 203
E-mail: petra.blahova@cateringmelodie.cz